Tartare 🍣 is a raw food pescatarian fast serve restaurant chain concept that is introducing hemp hearts as an alternative vegan protein. Raw tuna and salmon, along with a raw vegan substitute such as hemp hearts will make up the majority of protein options. 

Tartare 🍣 is a raw prep concept. There is absolutely no heat or cooking used within the restaurant. 

Dishes will be served with a choice of delicious sauces with customers being able to add extras like sriracha, spicy mayo, soy and, honey garlic.

Looking for a refreshing side or something that fits your raw food vegan diet? Try our famous Mango Cucumber Slaw! Available with hemp hearts & no bake hemp heart croutons!

Each Tartare 🍣 location will provide a full catering menu providing pescatarian, vegetarian and vegan catering options. Tartare 🍣's menu is also extremely friendly to those looking for gluten and dairy free options as well.  Tartare 🍣's dedication to fun, healthy, cruelty free cuisine will be a hit with both parents and children!  Regardless of your dietary restrictions, Tartare 🍣 will be able to provide safe, environmentally friendly, cruelty-free catering options for events such as conferences, office meetings, beach picnics and kids birthday parties.

We will offer our customers a combination of healthy beverage alternatives such as packaged green tea w/ ginseng and honey (Arizona Iced Tea), Naked Juice, tropical smoothies and hemp milk shakes.

Tartare 🍣 will use all fresh locally sourced produce when possible to deliver the healthiest, freshest tasting dishes. Tartare 🍣 will use locally sourced hemp hearts for our gluten free vegan dishes. Hemp hearts will be available as a vegan plant based protein in all of our dishes. We will use the best farmed fresh Salmon, and sushi grade Tuna to provide you with the safest Tartare experience available. All of our fish is stored in ultra cold flash freezers for safety as required by USDA safety standards.

It's widely recognized that consuming fruits and vegetables in their raw form maximizes their nutritional benefits. Salmon and tuna are excellent sources of essential omega-3 and omega-6 fatty acids, which play a key role in supporting overall health. At Tartare 🍣, all our dishes are prepared raw, eliminating any risk of cancer-causing carcinogens that can form during cooking. We also feature hemp hearts as a versatile vegan protein option—a rare complete plant-based protein that includes all nine essential amino acids, along with abundant omega-3 and omega-6 fatty acids. These nutrient powerhouses offer numerous advantages, such as enhanced brain and heart function, reduced cholesterol levels, high fiber content, and much more. Dive deeper into the benefits online via Tartare 🍣 's Hemp Health Benefits page.

Producing just one pound of beef can require up to 3,500 gallons of water, according to estimates. In contrast, a pound of hemp hearts—packed with superior amino acids and even healthier benefits—uses only about 40 gallons. That adds up to savings of over 3,000 gallons of water for every meal enjoyed at Tartare 🍣. Annually, each Tartare 🍣 location is projected to conserve more than 325 million gallons of water. As global droughts intensify, Tartare 🍣 stands out as the ideal option for eco-aware individuals committed to sustainable and responsible lifestyles.

It is estimated that a single pound of beef can cost as much as 3,500 gallons of water to produce. A single pound of hemp hearts, which is healthier and filled with better amino acids, only costs 40 gallons of water to produce. 

That means each meal you eat at Tartare 🍣 will save over 3,000 gallons of water. 

Each Tartare 🍣 location is estimated to save over 325,000,000 gallons of water each year. With drought conditions getting worse all around the globe, Tartare 🍣 is the choice for those worried about socially-conscious, sustainable living. 

Tartare 🍣 features a menu free from beef, chicken, or any land animal meat. Both Tartare and its patrons can rest easy, enjoying the healthiest dining options available while ensuring no land animals are harmed. Plus, by incorporating hemp hearts as our protein source, our dishes actively pull carbon from the atmosphere—reversing emissions rather than contributing methane and carbon.